Serving up an authentic taste of the true London, The Old Bank specialises in delicious hand-crafted pies. Our fresh shortcrust pastry is filled to the brim with a range of delicious combinations – and served up alongside tasty mash and gravy.
We’ve other traditional favourites on our menu too – including beer-battered fish & chips, hearty sausage and mash, and a delicious Hampshire-sourced steak burger. Daily specials are also available, so there’s always something new to try at every visit.
We take taste personally
"Every dish is a signature dish"
In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see Head Chef, Craig Taylor-Webb's signature on every menu.
Learn more about the passion behind Fuller’s Kitchen.
Ale and Pie tasting board
All our pies are made fresh by hand every day
Prepared by our award-winning chefs
Pie of the day
London porter hot-smoked salmon
Chalcroft farm beef burger
Sausage & mash
Frontier cod & chips
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